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Gambero Rosso - Italian ed
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»rank: 4555
from: Ieo Informatica Organizzazione
Editorial Product Review: :Published in Italian, Gambero Rosso features articles on Italian cuisine, cooking, and wine. Issues include recipes, a restaurant guide, travel articles, and information on a wide variety of accommodations and tours across Italy.
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California Grocer
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»rank: 15234
from: California Grocers Assn
Editorial Product Review: :Information on the food industry and grocery trade.
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Foodservice East
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»rank: 15234
from: Lrh Ventures%Foodservice East
Editorial Product Review: :Trade publication for northeast food service, lodging operators, trends, analysis, products.
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Beverage World
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»rank: 5205
from: Idealmedia Llc
Editorial Product Review: :Keeping beverage executives informed for over 100 years. Tracks business-critical sales trends and give readers their first look at new products and systems. Includes the annual BEVERAGE WORLD'S DATABANK Abstract:Published alternately with Beverage World's Periscope. Feature articles, profiles, commentary, news notes & thematic issues aimed at managers & executives in the beverage industry worldwide.
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Baking Buyer
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»rank: 15243
from: Sosland Publishing Company
Editorial Product Review: :A resource of new ideas, products and services for bakers. Includes dates and locations of seminars, and lists of manufacturers and suppliers to the baking industry.
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World Food Marketing Directory
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»rank: 15243
from: Euromonitor Plc
Editorial Product Review: :Resource on the global food industry that contains profiles of the top food companies around the world, expert market analysis on the industry, sources for further information, and an in-depth statistical datafile.
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American Society of Brewing Chemists Newsletter
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»rank: 18825
from: Amer Soc of Brewing Chemists
Editorial Product Review: :Designed to keep ASBC members abreast of current ASBC news and events. Also reports work done by the various ASBC technical committees and includes a column from the ASBC president.
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Innovations in Food Technology
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»rank: 18825
from: Print Workshop Publications
Editorial Product Review: :Innovations in Food Technology is an international quarterly food ingredients magazine introducing the latest innovations from within the food industry.
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African Farming & Food Processing
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»rank: 11069
from: Alain Charles Publ Ltd
Editorial Product Review: :Magazine for the agricultural and primary food processing industries distributed throughout English-speaking Africa. Reflects the growing emphasis placed on the development of the agricultural sector by government and aid agencies throughout the African continent.
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Beverage Industry News
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»rank: 6849
from: Beverage Industry News
Editorial Product Review: :Beverage Industry News provides essential news and research on the issues, trends, people and companies shaping the beverage market. Topics covered include distribution, marketing, new products, and emerging markets.
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